Leroux® Amaretto Di Estasi
Almond, Apricot, Mamma Mia!
This sweet, Italian-style liqueur helps you invoke the rich, deep flavours of almond and stone fruit in cocktails or on the rocks.
40 Proof • 20% ALC/VOL
Available in 750ml and 1L
Italian Margarita
Add rich, complex layers to a classic Latin cocktail with the addition of Leroux® Amaretto Di Estasi liqueur.
¾ oz Leroux® Amaretto Liqueur
½ oz Leroux® Triple Sec
1 ½ oz reposado tequila
1 oz lime juice
Lime twist, optional
Add all ingredients to shaker with ice. Shake and strain into a chilled glass. Garnish with lime twist.
Jez sez:
“I speak several languages, and so I can quite confidently state that ‘Margarita’ in Italian is ‘Margarita’.”
Ginger Snap No. 2
This stunningly spicy drink still manages to balance sweetness and a subtle smoke flavour for a one-of-a-kind experience.
½ oz Leroux® Amaretto Liqueur
¼ oz Leroux® Ginger Flavored Brandy
1 oz Tomatin® Single Malt Scotch
¾ oz Amaro di Angostura
2 dashes of lemon juice
Lemon twist for garnish, optional
Add all ingredients to a mixing glass with ice. Stir until chilled and strain into a coupe glass. Garnish with lemon twist.
Jez sez:
“A fun thing to do with this drink is to hoist it aloft and chant, ‘We’re #2! We’re #2!’ as though we were at a gentleman’s sporting match. Try it!”
Godfather
An after-dinner drink fit for a Don, made with just two simple ingredients—Scotch and Leroux® Amaretto di Estasi.
¼ oz Leroux® Amaretto Di Estasi
2 oz Tomatin Dualchas® Scotch
Lemon peel for garnish, optional
Add all ingredients to a glass with ice and stir. Strain into a rocks glass over large ice cube. Garnish with lemon peel.
Jez sez:
“And now… a cocktail you cannot refuse! Ha ha! Just a little ‘movie humor’. You can, of course, refuse any drink at any time.”
